Thursday, July 15, 2010

crazy cocktails - The Brain Hemmorhage

I like cocktails, I make them and I drink them and I serve them to guests.

The variety and choices of different cocktails is amazing; but the fundamental and extremely important factor is 1. You use premium spirits/liqueurs 2. Fresh Fruit and juices

There are some funky, messed up ones that work very well hence the Brain Hemorrhage cocktail.

Below are some pics of the Brain Hemorrhage (that I prepared):




15mil (or 1/2 ounce) of Peach Schnapps ( quality German spirit with no suger/not US made)

30 mil (of 1 ounce) of Baileys Irish Cream

Strawberry Liqueur like Creme De Framboise (French)

In a shot class add the Peach Schnapps first then layer the Irish cream (use a bar spoon to layer), next dribble the strawberry liqueur's over the Baileys Irish cream. Due to the Liqueur's heavy sugar content it should fall directly to the bottom on the shot class (beneath the Schnapps)

The out come will resemble a piece of brain floating in a shot glass with it's juices/blood.

The taste? Great! The Peach Schnapps mixed with the Baileys Irish Cream and the strawberry liqueur all complement each other very well.

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